Currently 15 people are working in the startup including the cofounders and they all work fulltime.
We are pretty well equipped to grow our business.With the same team we can do 3 times the production we are doing right now.We have team of 10 people in operations.2 in tech, 1 in marketing and 1 in customer relations.
Foodella,the A la carte tiffin service that leverages technology and brings hygienic food on the table at economical prices each day for non-localite students and working professionals. The best parts being 24 custom offerings for meals each day, app based ordering for extended timings and free delivery.Its a 3 step process at affordable price
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