The Gourmet Jar

  • Noida, India
  • Consumer GoodsFMCG, Consumer Internet, E-commerce, Offline

Makers of the finest Indian Gourmet Condiments with 100% natural ingredients. 2cr Yr/Runrate; GM+50%; Over 100POS & select 5 Star chains

Founded:
2012
Stage:
Steady Revenues
Market:
B2C

Startup Video

Featured

Image

Indian jam market is synonymous with artificial flavours | Absolute INdia news paper

Jan 31, 2017

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The Gourmet Jar — born from banana jam and a year in France | Tanvi Dubey

Jan 26, 2017


Founded

Sep

2014

Funding

Seed round from Chandigarh Angels Network

Aug

2016

New Team Member

Rishab Suresh on board as CEO

Jan

2017

New Team Member

First hiring of field sales team - 2 execs

Mar

Jobs


Team Summary

Apeksha Jain is an Eco graduate from Lady Shriram. An avid traveller, food blogger and French teacher, her passion for cooking is now her business!
Rishab Suresh is a seasoned luxury executive with his experience ranging from Watches, Automotive and Spirits. Previously he was a Country Manager for Vacheron Constantin. He now is a CEO in our organization and manages all strategic aspects of the business.
Pradeep Chauhan, Production manager comes with strong technical skill sets from Fun Foods, where he was part of their Desserts and New product team.

Team

Founding Team

Chief Confiturier & Founder @ The Gourmet Jar LSR graduate in Eco and Masters in Communication French teacher and food blogger

WORK

The Gourmet Jar (2014 - present)
Chief Confiturier & Founder

EDUCATION

Accord Ecole des Langues
Intermediate French • 2004 - 2005

Delhi School of Communication
Post Graduate Diploma • 2003 - 2005

Lady Shri Ram College
BA (Hons.) • 1999 - 2002

Over 14yrs of workex. primarily in Luxury sector. Current: CEO at The Gourmet Jar; Country Mgr @ Vacheron Constantin Watches; Mktg Head @ Mini Cooper; Remy Cointreau Group

WORK

The Gourmet Jar (2017 - present)
Co-Founder & CEO

Vacheron Constantin (2013 - 2016)
Country Manager

MINI (2012 - 2013)
Marketing & Business Development

EDUCATION

ESSEC - ESSEC Business School
MBA in International Luxury Brand Management • 2008 - 2009

Swansea University
MBA • 2003 - 2004

University of Madras
B. Com • 1997 - 2000

Product/Service Summary

The Gourmet Jar produces artisanal and gourmet condiments incl jams, mustards, relishes and preserves that are natural, fresh and without preservatives/additives.
Most of our sourcing is done from farmers and we pride ourselves in empowering women especially on our production floor.

Product/Service Descriptions